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	<title>Comments on: MUSSELS &amp; CLAMS</title>
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	<link>http://justforlicks.com/2010/02/01/mussels-clams/</link>
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		<title>By: Lorraine @ Not Quite Nigella</title>
		<link>http://justforlicks.com/2010/02/01/mussels-clams/#comment-213</link>
		<dc:creator><![CDATA[Lorraine @ Not Quite Nigella]]></dc:creator>
		<pubDate>Sat, 06 Feb 2010 01:07:43 +0000</pubDate>
		<guid isPermaLink="false">http://justforlicks.com/?p=1617#comment-213</guid>
		<description><![CDATA[Oooh a spicy bacon broth? Be still ym beating heart! That sounds absolutely divine :D]]></description>
		<content:encoded><![CDATA[<p>Oooh a spicy bacon broth? Be still ym beating heart! That sounds absolutely divine <img src='http://s0.wp.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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		<title>By: lisamichele</title>
		<link>http://justforlicks.com/2010/02/01/mussels-clams/#comment-212</link>
		<dc:creator><![CDATA[lisamichele]]></dc:creator>
		<pubDate>Wed, 03 Feb 2010 21:38:47 +0000</pubDate>
		<guid isPermaLink="false">http://justforlicks.com/?p=1617#comment-212</guid>
		<description><![CDATA[Sue, my BF and I just stared at this for several minutes in silence, then waxed poetic about how badly we want it.  I love fish stews/soups of all kinds, from the zuppas to cioppinos (or shall I reverse that?), and yours looks amazing!  I don&#039;t blame your hubby, even if you don&#039;t like it..which brings me to the poem..awesome and too funny! Bookmarked for dinner this weekend :)]]></description>
		<content:encoded><![CDATA[<p>Sue, my BF and I just stared at this for several minutes in silence, then waxed poetic about how badly we want it.  I love fish stews/soups of all kinds, from the zuppas to cioppinos (or shall I reverse that?), and yours looks amazing!  I don&#8217;t blame your hubby, even if you don&#8217;t like it..which brings me to the poem..awesome and too funny! Bookmarked for dinner this weekend <img src='http://s0.wp.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: suezumout</title>
		<link>http://justforlicks.com/2010/02/01/mussels-clams/#comment-211</link>
		<dc:creator><![CDATA[suezumout]]></dc:creator>
		<pubDate>Mon, 01 Feb 2010 21:23:39 +0000</pubDate>
		<guid isPermaLink="false">http://justforlicks.com/?p=1617#comment-211</guid>
		<description><![CDATA[Hey Wic. Thanks for visiting/commenting. I can completely respect that. As I love to say, &quot;To each her own!&quot;]]></description>
		<content:encoded><![CDATA[<p>Hey Wic. Thanks for visiting/commenting. I can completely respect that. As I love to say, &#8220;To each her own!&#8221;</p>
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	<item>
		<title>By: wic</title>
		<link>http://justforlicks.com/2010/02/01/mussels-clams/#comment-210</link>
		<dc:creator><![CDATA[wic]]></dc:creator>
		<pubDate>Mon, 01 Feb 2010 21:01:49 +0000</pubDate>
		<guid isPermaLink="false">http://justforlicks.com/?p=1617#comment-210</guid>
		<description><![CDATA[I love it. adore you and will not cook it. sorry but I only like them in hot spicy tomatosugo.]]></description>
		<content:encoded><![CDATA[<p>I love it. adore you and will not cook it. sorry but I only like them in hot spicy tomatosugo.</p>
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	<item>
		<title>By: Nadia</title>
		<link>http://justforlicks.com/2010/02/01/mussels-clams/#comment-209</link>
		<dc:creator><![CDATA[Nadia]]></dc:creator>
		<pubDate>Mon, 01 Feb 2010 17:00:41 +0000</pubDate>
		<guid isPermaLink="false">http://justforlicks.com/?p=1617#comment-209</guid>
		<description><![CDATA[I love mussels and clams, but my husband is allergic to them, so I don&#039;t make them at home as much as I would like to. :(

The broth is my favorite, love sop up the juices with crusty bread. I don&#039;t eat pork but I&#039;m sure it adds salty and smokey flavor to the dish.  I wonder if Turkey bacon would work...]]></description>
		<content:encoded><![CDATA[<p>I love mussels and clams, but my husband is allergic to them, so I don&#8217;t make them at home as much as I would like to. <img src='http://s0.wp.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
<p>The broth is my favorite, love sop up the juices with crusty bread. I don&#8217;t eat pork but I&#8217;m sure it adds salty and smokey flavor to the dish.  I wonder if Turkey bacon would work&#8230;</p>
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